Taco Tuesdee

What we love: Tacos
What we don't love: Nuclear orange taco seasoning packets with 5 metric tons of salt  and other scary chemicals, chopping, large piles of dirty dishes, extensive ingredients lists, eating dinner at 8:00 on a week night

That said, I give you :

Easiest. Tacos. Ever.

1 lb ground meat 

4 heaping tbsps picante sauce

1/2 tsp cumin

1 tsp chili powder

salt to taste

taco shells

toppings

Put all ingredients except shells and toppings in a large frying pan, over medium high heat, until meat is cooked through. Spoon into taco shells and adorn with toppings of your choice (I like torn up bits of lettuce, tiny tomatoes, plain yogurt, shredded "Mexican" cheese, and more picante sauce...not necessarily in that order)